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- Holly Trump, Club Manager
- Rob Holloway, Executive Chef
- Daniel Lewis, Sous Chef
- Angel Garcia, Grill Cook
- Imelda Castillo, Service/Cook
- Roni Iboy, Service/Cook
- Elisio Vasquez, Food Prep
- Mercedes Jiguan, General Kitchen
- Nelson Jiguan, General Kitchen
- Luis Rodas, General Kitchen
- Bonnie Shero, Service Supervisor
- Robin Lewis, Service Supervisor
- Gilma Barrios, Service
- Luis Barrios, Service
- Dana Osterman, Maintenance & Craftsman
- Alex Reyes, Maintenance & Housekeeping
- Vera Young, finance & bookkeeping
- Michelle Meinhart, Alumni & Fundraising
