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Staff

  • Holly Trump, Club Manager
  • Rob Holloway, Executive Chef
  • Daniel Lewis, Sous Chef
  • Angel Garcia, Grill Cook
  • Imelda Castillo, Service/Cook
  • Roni Iboy, Service/Cook
  • Elisio Vasquez, Food Prep
  • Mercedes Jiguan, General Kitchen
  • Nelson Jiguan, General Kitchen
  • Luis Rodas, General Kitchen
  • Bonnie Shero, Service Supervisor
  • Robin Lewis, Service Supervisor
  • Gilma Barrios, Service
  • Luis Barrios, Service
  • Dana Osterman, Maintenance & Craftsman
  • Alex Reyes, Maintenance & Housekeeping
  • Vera Young, finance & bookkeeping
  • Michelle Meinhart, Alumni & Fundraising